Welcome to logy - Taiwan, a culinary gem located in Taipei's Neihu District, boasting two Michelin stars and accolades including Asia’s 50 Best Restaurants. At logy, diners are treated to a unique omakase experience that evolves every two months, showcasing local Taiwanese ingredients with a sophisticated blend of Japanese and European culinary techniques.
The menu features highlights such as firefly squid with kombu fricassée and wagyu paired with Taiwanese tea rice, each dish brilliantly executed to tantalize the taste buds. Guests rave about the innovative flavors, including the standout mochi with melted cheese and truffle, delivering an unforgettable combination of textures and tastes.
The intimate dining setting, complemented by exceptional service, enhances the experience, making logy a must-visit for food enthusiasts seeking a remarkable journey through the flavors of Taiwan.
